In the main body of the company is located the restaurant that welcomes you with the warmth of a family environment and casual, where you feel at home from the first moment.

Here you can taste our typical sicilian cuisine with the flavors still have time, of typically rustic print, every evening we offer a rich buffet of fresh vegetables, and starters of every kind,which are the basis of the meals offered,with variables ranging from first courses of fresh pasta, second courses of meat or fresh fish, fully respecting the standards of quality deemed essential in the choice of the few materials not produced on the farm.

A particular note goes to our wine,

renowned in the world, the Nero d’avola dominates on the table.

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The Home-Made Products

The good taste of tradition

At the table and during your days in the company, you will rediscover the scent of the fresh bread, baked with the ancient technique of the wood-burning oven.

Enjoy the taste of freshly milked milk and dairy products, fresh ricotta cheese, mozzarella cheese, wide choice of fresh and aged cheeses, matched to the best products of the earth…

The jams produced and packaged on site will bring you back to breakfast in the countryside at grandma’s house.

…and still, extra-virgin olive oil, preserves vegetables processed by hand in the respect of ancient traditions,the products dried in the sun…